Treat a Week Recipes

original recipes for global sweets, brunch treats and other eats

Thursday, May 31, 2007

Spicy Cilantro Gazpacho

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Although it’s only May, Chicago is sweltering. Whether the heat should be attributed to global warming or not, it’s time to start the summe...
6 comments:

Citrus Tuna Salad

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As a kid I thought "tuna salad" was tuna fish on a green salad. In service to my original concept, I created this quick and simple...
5 comments:
Thursday, May 24, 2007

Bittersweet Mocha Silk Pie

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This is the first pie recipe I have made that is actually “easy as pie” – cleaning up takes more time than making the dessert - and it rec...
4 comments:
Tuesday, May 22, 2007

Cecile and the Giant Churro

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In response to my Cinco de Mayo posting about churros (Mexican doughnuts), my friend Aude dug up this photo of her sister Cecile devourin...
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MY PROFILE AND EMAIL

AKR
New York, New York, United States
Welcome to TREAT A WEEK, which features original recipes from around the world. Although I have a soft spot for dessert and brunch, my recipes cover all meals. I try to bring a cultural and historical perspective to food, and love to feature recipes specific to less known holidays. I hope you will enjoy reading this blog. Please feel free to comment - including questions and constructive criticism. To search for recipes type an ingredient or key word into the white box in the top left hand corner of the homepage, and hit the magnifying glass icon to run the search. Alternately, search for recipes by type in the KEY WORD SEARCH half-way down the right-hand margin. To receive an email when I post, Follow me with Google Friend Connect or sign up through Google Groups or contact me at: treataweek (at) gmail (dot) com.
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